Cyprus Chefs Association - Sigma Protoselido

Sigma’s Protoselido

The President of the Association, George Damianou and the Director of the Cyprus National Culinary Team, Antonis Nikolaou on the Sigma's Protoselido broadcasting program.
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Cyprus Chefs Association - National Culinary Team Training

Training September, 2019

The Cyprus National Culinary team today continued their training at the premises of the C.C.A. The team manager and the members of the team know very well that practice brings perfection.
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