May 28, 2021 Comments : 0 News and Media On behalf of Cyprus Chef’s Association, Chef Antonis Charalambous in collaboration with the Ministry of Tourism took on April 13, 2021, photo shoot for the “Cypriot Breakfast Dish”. Share This Article : Related Posts Cypriot Chef Andriana Efstratiou won the bronze medal at the La Cuillère d’Or competition in Paris. PRESS RELEASE – 30 Years of the Cyprus Chefs Association Charity of the Cyprus Chefs Association – Limassol District