All our National Culinary Teams who will participate in the Culinary Olympics in Germany (Stuttgart / February 14-18), gave their presence today at the premises of our Association.
Under the supervision of our National Culinary Team Director Nikolas Constantinou and Team Managers Andonis Nikolaou and Valentino Michael the teams packed all necessary equipment needed for overseas.
The President of our Association, members of the board, as well as many of regular members were there to help and wish to our teams best of luck!!!