On Wednesday 12 January 2022, our first meeting of the Board of Directors was held at the premises of the Cyprus Chefs Association. With every respect to our tradition, the President of the Association Mr. George Damianou cut the ‘’Vasilopitta’’ and wish to all members a healthy and productive new year.
The lucky piece was picked up by the General Secretary of C.C.A Mr. Michalis Michailides.