The first meeting of the Board of Directors for the year 2024 was held on 8th January at the premises of the Cyprus Chefs Association. With every respect to our tradition, the President of the Association Mr. Petros G|avriel cut the ‘’Vasilopitta’’ and wish to all members a healthy and productive new year.
Warm thanks for another year to Chocoland Fine Pastry and to Larnaca representative Antonis Charalambous for the pitta!