The Ministry of Tourism of Cyprus, in collaboration with the Cyprus Chefs Association, participated in the 47th International Tourism Fair “Beogradski sajam – Sajam turizma”, which took place from 20 to 23 February at the Belgrade Fair in Belgrade, with Cyprus as the Guest of Honour country.
The Cyprus Chefs Association was represented by the Famagusta District Representative, Mr. Antonis Tziambouris, and Mr. Nikos Zacharia, who prepared and offered authentic Cypriot delicacies, promoting our culinary tradition and highlighting the important role of Cypriot cuisine in the country’s tourism product.
This participation strengthened Cyprus’ international presence and highlighted gastronomy as a key pillar of its tourism identity.