Cyprus Chef’s Association
Pancyprian Culinary Competition
C.C.A HO.RE.CA. Gastro 2025
28-30 November 2025
During the exhibition, the Cyprus Chefs Association is organizing the largest culinary festival of the island. Professional Chef’s, Pastry Chef’s, students of tertiary schools, students of technical schools (hotel department) and post-secondary programs, will compete equal to equal with the ultimate aim of gaining experience and upgrading their professional skills.
C.C.A. HO.RE.CA Gastro 2025 will open its gates to welcome the public and industry professionals.
Below you can find the program of the competition as well as the regulations
Press and Information Office C.C.A.

