In a friendly and relaxed atmosphere, last night was held the dinner of the Cyprus Chefs Association and the National Culinary Teams of Cyprus in honor of Mr. Andros Loizos and ANCO Catering Equipment Ltd.

On behalf of the Board of Directors and the members of the Cyprus Chefs Association, the President thanked from the bottom of his heart Mr. Andros Loizou and consequently the entire team of the company for all these years of cooperation and coexistence, for the trust and the practical support they showed towards our vision.

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