he 8th Fish Festival “Απ’ το βυθό μας στο πιάτο σου” took place on Saturday, April 22 in the port of Latsi.
The Festival included a rich program with various activities. The representative of the Cyprus Chefs Association – Paphos District, Chef Marios Dimitriou cooked live on stage fish recipes.
Warm thanks to our member Marios Dimitriou for his professionalism, to the Municipality of Polys Chrysochous for the hospitality and to all those who contributed to the successful organization of the festival.